A thoughtful branded experience, from fire grilled flavors to handcrafted cocktails.
When we were first introduced to the Trakal brand, we were told it was distilled with Patagonian botanicals, sipped like a whiskey, and mixed like a gin. We were hooked. Knowing how unique this spirit was, we wanted to introduce the brand to Denver’s best bartenders, but not while they were behind the bar. Instead, we threw an exclusive party for the city’s best mixologists, inviting them to immerse themselves in an authentic Patagonian experience. Local chefs prepared a feast over an outdoor flame, paired with curated Trakal cocktails, live music, and bohemian decor.